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Want to join
mostly viognier
it has good palate weight like Chardonnay or Semillon
the wine is fermented with 40% whole bunches and 50% of the cuvée is raised in 2 year old barrels
allowing aromas to show their full potential and the whole taste spectrum to be properly explored
Maestro Tejero El Rey Del Glam Garnacha 2016 Size::1 Bottle Want to join100% Garnacha, multiregional, carbonic maceration. You could file this under either Ribera del Duero or Madrid as it's actually a blend of fruit sourced from both regions. The King of Glam started off as an experiment to find out what would result from blending Garnacha from both areas and using whole bunch, carbonic maceration. The results were so damn delicious that Alfredo has now made it a permanent part of the range. Bright and juicy and packed
